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S'mores Pie
S'mores fondue, graham crackers crumb and homemade marshmallows. This pie recipe will definitely remind you of your best summer night around the fireplace! For more info about
Ingredients
Crust:
- 1 cup of Graham cracker crumbs
- 1/4 cup and 2 tablespoons melted butter
Ganache:
- 1 can (225 g) Chocolats Favoris S’mores fondue
- 125 ml 35% cream
- 2 tablespoons of butter
Yum ! I want to make this recipe. With my cream chocolate, subtle hint of toasted marshmallow, and crunchy Graham cracker pieces, you’ll feel as though you are looking up at the stars and warming up to a cozy, crackling campfire.
Buy a the S'mores fondue
Instructions
Crust:
- Melt the butter and mix with Graham cracker crumbs
- Spread in a kitchen mold and place in the refrigerator for 2 hours
Ganache:
- Pour the melted S’mores fondue into a bowl
- Heat the cream
- Mix the chocolate and the heating cream
- Add the butter and mix until completely blended
Setup:
- Pour into the crust and refregirate for 2 hours
- When the ganache is ferm, add some homemade marshmallows with a pipping bag
- Broil the marshmallow with a torches or with your oven
