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S’mores Marshmallow Sticks
RECIPE IDEA
In general, chocolate-dipped marshmallows are a huge hit with guests. But imagine marshmallows dipped in S’mores chocolate. OMG!
Ingredients
- Some marshmallows
- 1-2 Chocolats Favoris chocolate bars of your choice. There are different sizes and a wide range of flavours. Whatever you like! You can also use our small sized Chocolats Favoris fondue (215 g) in your choice of flavour.
- Decorative straws or lollipop sticks
- Graham cracker crumbs
Yum ! I want to make this recipe. With my cream chocolate, subtle hint of toasted marshmallow, and crunchy Graham cracker pieces, you’ll feel as though you are looking up at the stars and warming up to a cozy, crackling campfire.
Buy the S'mores chocolate bar
Instructions
- Melt the chocolate bars in a bain-marie or the microwave (use 15-second intervals) or even boil a can of fondue according to the directions.
- Wait until the chocolate cools slightly so that it properly sticks to the marshmallow.
- Dip the end of your straw in the chocolate so that the marshmallow properly sticks to it.
- Stick the marshmallow on a straw.
- Dip ¾ of the marshmallow in chocolate and roll it in the Graham cracker crumbs.
- Place the sticks on waxed paper to dry, or stick them in Styrofoam cup or a pot of sugar for a perfect result.
